Chef's Specials
A curated collection of limited-time dishes, tasting menus, and pairings that celebrate modern Australian flavours in an intimate, lounge-style setting.
Discover this week’s exclusive Chef’s Special, thoughtfully crafted with the season’s finest Australian ingredients and presented with understated, artistic flair.
Each week, our culinary team designs a one-of-a-kind plate that reflects the rhythm of Australian produce – from coastal seafood and vineyard herbs to artisan cheeses and rare garden vegetables. Plating is minimalist yet expressive, allowing colour, texture, and fragrance to tell the story.
Limited Edition
A plate that exists for this week only
Signature Journey
Experience our evolving multi-course tasting menu, expertly designed to offer a sophisticated journey through modern Australian cuisine.
From delicate, ocean-inspired entrées to slow-cooked meats and nuanced vegetarian plates, each course is composed as part of a quiet narrative. Pacing is unhurried, allowing you to savour the interplay of flavours, textures, and pairings across the evening.
Elevate your dining with bespoke cocktails and sommelier-curated wines, each designed to frame our Chef’s Specials with balance and nuance.
Bar Program
Our bar team designs seasonal cocktails that echo the flavour notes of the Chef’s Special – drawing on house infusions, native botanicals, and premium spirits. Expect compositions that are confident yet restrained, designed to complement rather than overpower the plate.
Cellar Highlights
Each week, our sommelier curates a concise edit of Australian and international wines to harmonise with the current specials. Expect thoughtful contrasts, vertical tastings, and rare pours by the glass reserved exclusively for these menus.
Gourmet Evenings
Savour exceptional dishes highlighting rare and local produce, hand-selected by our chef for flavour and freshness. Our Gourmet Evenings focus on a single ingredient or region, interpreted across a series of plates and pairings.
Enjoy a special menu tailored for Poker Night guests, offering luxurious canapés and share plates designed for a relaxed, convivial lounge atmosphere.
Our Poker Night Social Tasting focuses on refined, easy-to-share dishes that keep the energy elevated yet effortless – think chilled seafood towers, warm bites, and composed platters that invite conversation between hands.
Reserve a private space for intimate occasions and unlock chef-curated specials crafted specifically for your gathering.
Whether you are celebrating a milestone, hosting corporate guests, or planning an exclusive poker evening, our team will shape a bespoke menu to match the tone of your event – from quietly luxurious lunches to cinematic late-night dinners.
From themed evenings to guest chef takeovers, our event calendar is filled with moments where the kitchen steps into the spotlight.
Themed Evenings
Explore menus inspired by wine regions, coastal landscapes, or classic dishes reimagined. Each evening is constructed as a narrative, with courses that move seamlessly from first sip to final dessert.
View themed evening scheduleGuest Chefs
Occasionally, we invite leading culinary voices to collaborate in our kitchen. These one-night-only menus present bold ideas and unique interpretations of the Raise And Dine experience.
Discover upcoming collaborationsVIP Access
For our VIP guests, we curate intimate tastings with direct access to the chef and sommelier. Expect rare bottles, off-menu dishes, and a pace designed entirely around your table.
Explore VIP experiences
Behind the Pass
Gain insight into our kitchen’s creativity, where every special passes through a process of quiet experimentation, refinement, and rehearsal.
Our Chef’s Specials begin long before they reach the plate – from sourcing single-origin ingredients to testing techniques, textures, and temperatures. The final result is a dish that feels effortless, yet is underpinned by meticulous craft.